woman's hand chopping greens with kitchen knife

10 Ways to Reuse Food Scraps

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If you've read my post about the environmental impact of food waste, you already know that uneaten food is problematic because it is a massive waste of resources and when sent to a landfill, it releases methane gases. This week, I found 15 ways to reduce my food waste, one of them being to cook with scraps I would normally throw out. I'm not much of a chef, but there are plenty of bloggers out there who have shared some scrapstatic recipes. Here are 10 of my favorites: Read more →